Description
Sucralose is a non-nutritive sweetener. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. Sucralose is made from natural cane sugar by scientific methods, is the perfect and most competitive sweetenerin up to date human history. Intensive sweetness, tasted pure. It is about 600 times sweeter than sugar and has an extremely similar sweetness profile as sucrose. Calorie free sweetener, It is an ideal sugar substitution for diabetes, cardiovascular disease, obesity patients. Advantage&Function 1) High sweetness, 600-650 times sweetness than cane sugar 2) No Calorie 3) Pure tastes like sugar and without unpleasant aftertaste |
Application
1) Carbonated drinks and beverages
2) Jams, jelly, milk prodcts, syrup,confections
3) Baked goods, desserts
4) Ice cream, cake, udding, wine, fruit can, etc.
Packing&Delivery