Corn steep liquor is an organic nitrogen source widely used in microbial growth. It can also promote the synthesis of antibiotics, amino acids and enzymes. In the process of biological fermentation, water soluble vegetable protein and water-soluble vitamins and other nutrient elements are added .
This product is a traditional liquid Corn steep liquor of the latest products, its characteristic is: the impurity of corn pulp using new technology and ultra low temperature spray, to ensure that no ordinary Corn steep liquor powder manufacturers (ordinary manufacturers over temperature by high temperature caused by powder spraying) protein or amino acids of the coke and carbonization phenomenon (often Tan the product does not destroy the original ingredients), corn syrup; quality of Corn steep liquor than ordinary liquid corn pulp quality (the active ingredient of uniform and stable) and controllable, which can make the enterprise users and stability of biological fermentation of the good.
Because the Corn steep liquor powder for powder solid ultra low temperature spray drying, so easy to transport, storage and use; and the product in the dry state is not easy to deteriorate, stable and uniform, so that manufacturers use it fermentation fermentation, fermentation batch to batch reproducibility is good (i.e. fermentation yield and quality the user can produce the products are stable in return).
While the ordinary corn syrup because it is liquid barrel packaging, transportation, storage and use are convenient; and because the protein, growth factors and trace elements in corn syrup in the presence of water in summer and autumn, high temperature easily by bacteria in the air caused by the internal quality fermented ingredients useful to be consumed or destroyed, thereby affecting the customer's fermentation effect.
Lushun Huitong is one of the professional corn steep liquor as biological fermentation manufacturers and suppliers in China, welcome to buy corn steep liquor as biological fermentation from our factory.